Culinary Excellence Redefined

Experience Kenya's favorite barbeque, featuring juicy, perfectly grilled beef, goat, or lamb. Served with fresh kachumbari (tomato and onion salad) and traditional ugali, it’s a must-try dish that captures authentic local flavors.

Enjoy our freshly sourced tilapia, expertly seasoned and fried crispy. Paired with vegetables and rice or ugali, it offers a taste of fresh, local flavors from Lake Victoria.

Delight in soft, layered chapati served with a rich, flavorful beef stew cooked with juicy tomatoes and spices. Perfect for a hearty, satisfying meal anytime.

Savor our fragrant, spiced rice dish enriched with tender meat—beef or chicken—and potatoes. Infused with cinnamon, cardamom, and other spices, it’s a celebratory dish packed with aroma and flavor.

A comforting Kenyan classic chicken, sautéed sukuma wiki (collard greens) seasoned with spices and served alongside hearty ugali (maize porridge). A simple yet satisfying meal that embodies traditional home cooking.

Warm, aromatic brews made with locally sourced ingredients.